THE MAGAZINE
A Tale of Autumn
Ever felt inspired by autumn? Good. So were Osslund, Tchaikovsky, and Rohmer, among many others. Read this article to find out how the season appears in art, music, and film, and why its briefness makes artists notice things they ignore the rest of the year.
A Life in Dance: Back to School Book Recommendations
As the school year begins, reading lists shift from summer novels to the books that shape a creative life. In this article, TWoA highlights three essential titles—Allegra Kent’s memoir, Twyla Tharp’s creative guide, and The Swans of Harlem—each revealing what it really takes to build a career in dance and the arts.
The Art of Conversation: From the Private Salon to the Public Art Cafe
What began as aristocratic salons now lives on in bookstores, cafés, and pop-up lectures. TWoA charts the art café’s transformation—and why we still crave spaces built on talk and ideas.
Bites of Luxury: From the Renaissance to the Kardashians
In art, life, and social media, food does more than tempt: it signals status. TWoA looks at how lobsters, lemons, Erewhon smoothies, and untouched piles of fruit became a visual shorthand for luxury—and why this is a trend that keeps resurfacing. Read on.